Extra Spicy Bacon Wrapped Stuffed Chicken
Casey Cromwell
Back to Recipes >
Extra Spicy Bacon Wrapped Stuffed Chicken
Can you handle some heat? Then you'll love learning how to turn our Bacon Wrapped Stuffed Chicken into the hottest, tastiest low carb meal you've tried all year!
Plus, this low carb, high protein dinner only calls for four simple ingredients and is gluten free and grain free (depending on seasonings used). So if you're ready to taste some real good heat, let's get into the kitchen.
Ingredients
For Our Extra Spicy Bacon Wrapped Stuffed Chicken
Real Good Foods Bacon Wrapped Stuffed Chicken - we used the Pepperjack flavor!
Hot sauce of choice
Spicy seasoning blend of choice
Two Pepperjack cheese slices
Instructions
For Our Extra Spicy Bacon Wrapped Stuffed Chicken
First, preheat oven to 375 degrees. Place baking sheet with two Bacon Wrapped Stuffed Chickens in the oven. Bake for 36-38 minutes. OR if you have an air fryer, cook our Bacon Wrapped Stuffed Chicken in that at 350 for 26-28 minutes.
Then, pour your spicy seasoning blend in a bowl and roll the hot Bacon Wrapped Stuffed Chicken in it until thoroughly coated. Add one slice of Pepperjack cheese to each Bacon Wrapped Stuffed Chicken and bake for an additional 5 minutes, or until the cheese is melted.
Top with Sriracha and dig in!
Where to Find Our Bacon Wrapped Stuffed Chicken...
Need a restock on our Bacon Wrapped Stuffed Chicken? Find our Stuffed Chicken in Walmart, Publix, Safeway, Kroger and more! Or check for the best locations near you using our Store Locator!
And let us know in the comments - do you like your Stuffed Chicken extra hot??