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Introducing the first-ever SUPER PREMIUM better-for-you Ice Cream! Unlike other better-for-you Ice Cream that have an icy, watery, or chalky texture, ours has the thick and creamy texture of REAL Ice Cream we all love!
A REAL ice cream experience with REAL ingredients:
Instead of using cane sugar, we use Allulose to sweeten our Ice Cream! Allulose is a naturally occurring sugar (found in things like dates, figs, and raisins), that has no impact on blood sugar levels and 1/10th of the calories of cane sugar!
To calculate net carbs: 20g total carbs - 12g Allulose - 3g fiber = 5g net carbs
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