Chicken Breast Fillet Sandwich

Chicken Breast Fillet Sandwich
Lightly Breaded Chicken Breast Fillets

Lightly Breaded Chicken Breast Fillets

$10.99

Ingredients

  • Real Good Foods Lightly Breaded Chicken Breast Fillets
  • Low Carb Hamburger Bun
  • Lettuce
  • Tomato, Sliced
  • Cheese
  • Pickles
  • Sauce of choice

Have you spotted our Lightly Breaded Chicken Breast Fillets at your stores yet? These are game changers with 4g net carbs and packing 20g protein per serving.

  1. Cook the Chicken Fillet
    1. First, air fry the Lightly Breaded Chicken Breast Fillets at 400 degrees for 13 minutes OR bake at 400 degrees for 22 minutes.
    2. Ensure it’s golden brown and fully heated through to 165 degrees F. 
  2. Prepare the Bun
    1. While the chicken is cooking, slice and lightly toast the bun for extra flavor and crunch.
  3. Assemble the Sandwich
    1. Spread mayonnaise (or your chosen sauce) on the bottom bun.
    2. Layer lettuce and tomato slices.
    3. Place the hot chicken fillet on top.
    4. Add a slice of cheese (let it melt slightly from the heat of the chicken).
    5. Top with pickles, then spread mayo or sauce on the top bun and close the sandwich.
  4. Serve
    1. Serve warm with fries, chips, or a simple side salad.

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Chicken Breast Fillet Sandwich