By far the best way to prep way to prep our stuffed chicken is the air fryer (375 degrees for 16-18 minutes – don’t forget to FLIP halfway through). And after prepped, saucing up our stuffed chicken is a MUST TRY! Our favorite is buffalo sauce or BBQ sauce (G-Hughes Sugar free BBQ is bomb!). If you don’t have an air fryer, the oven is recommended for bake.

Lastly, try adding our stuffed chicken to a salad for a little protein Boost! The perfect chicken salad!